Weekly Specials for Sept. 7, 2006

Bogota Latin Bistro Specials
Drinks:
Brazilian Sangria – cachaca, merlot, passion fruit, strawberries & lime $8 / $36
Watermelon Mojito – rum, muddled watermelon, mint & lime slices $8 / $36
Latin Beer Bucket – mix and match any six of our latin beers $24.
Shakira Shakira – amaretto, coco lopez, mango juice, shaken up of course $8.

Appetizers:
1. Sweet Plantain & Black Bean Empanada sweet plantain (maduros), black beans and roasted poblano peppers with cotija cheese, served with sour cream $4.

2. Lentil Salad with Goat Cheese lentils over mixed greens with balsamic dressing, topped with goat cheese and tostones $8.

3. Ceviche de Tilapia tilapia “cooked” in lime & lemon juices with celery, red pepper, red onion & cilantro, served with popcorn garnish $10.

4. Patacon Con Todo flattened green plantain, shredded skirt steak, shredded chicken, grated queso blanco, served with chimichurri sauce and guacamole $10.

5. “Chifrijo” costa rican snack that consists of white rice, red beans, pico de gallo, avocado and chicharron (fried pork belly) $10.

Entrees:
6. Xinxim (brazilian stew) chicken & shrimp stewed with tomato, cilantro & onions, served with white rice and shredded kale $16.

7. Chuletas Empanisado fried breaded pork chops with chipotle sauce served with creamy cilantro corn rice and grilled chayote $16.

8. “El Casado” chicken stew served with gallo pinto (black bean cilantro rice mixture) maduros, grilled chayote and cabbage salad $16.

9. Shrimp Tacos shrimp sautéed with garlic, red onions, cilantro, jalapeno & tequila topped with pico de gallo, served with salsa verde, yucca steak fries & tropical cole slaw $18.

Desserts:
10. Passion Fruit Flan brazilian style passion fruit flan topped with passion fruit sauce and garnished with prunes and strawberries $6.

11. Bunuelos colombian dough balls served with three sauces (dulce de leche, warm chocolate & sweet guava) $5.